Soy Sauce Shelf Life at Life

Soy Sauce Shelf Life. All soy sauce you buy at the supermarket or shop has a label in the bottle that i bet read ‘best by ‘date, which could tell you the expiry date. Soy sauce that has been continuously refrigerated will generally stay at best quality for about 2 years.

An opened soy sauce still has an average shelf life of three months. Is opened soy sauce safe to use after the expiration date? Also, if you don’t refrigerate your soy sauce, it is important to store it in a cool, dry place like the pantry or cabinet.

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If the date present on the label is not too short, it is recommended to stick to the dates. As for us, we sometimes get stuck in calculating how much time it’s left until the soy sauce expiration. Traditional vinaigrettes, like the balsamic version listed below, will last longer—sometimes up to a few weeks. After opening the bottle, the shelf life reduces but could still last approximately 6 months longer than its ‘best by’ date if kept in the pantry.